Indian Non-Veg Pickles are a good source of vitamins and minerals. Chicken pickles are rich in vitamins K, A, and C. Other minerals such as iron, calcium, and potassium are also present in chicken pickles. Besides being rich in protein, chicken pickle is one of the best sources of calcium and phosphorus. It's healthy for your heart (in limited quantity) and good for your teeth and bones. Pickles are an integral part of any Indian meal. While most pickles sold are vegetarian, nonveg pickles are gaining popularity amongst those who enjoy eating meat. Nonveg pickles are only available in some stores; it is taboo to stock them in many stores.